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–+ servings
Fresh green herbal chimichurri sauce in a white ramekin, with lemon, garlic, and herbs on a white surface.
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Chermoula

Make this quick blend and serve Chermoula recipe in 5 minutes! It is loaded with bold and fresh flavors and comes out the prettiest color! Quick and easy, it's the perfect sauce for your BBQs and grilled meats.
Prep Time5 minutes
Processing time5 minutes
Course: sauce
Cuisine: North African
Keyword: Chermoula, Chermoula recipe, Chermoula sauce
Servings: 8
Author: Lauren Less

Equipment

  • 1 blender

Ingredients

  • 1 cup parsley
  • 1 cup cilantro
  • 2-3 cloves garlic
  • 1 tsp red pepper flakes
  • 1 lemon, juiced
  • ½ cup olive oil
  • dash sash salt

Instructions

  • Gather your ingredients.
  • Combine ingredients in a blender and pulse until combined, but still chunky.
  • Serve and enjoy!