Creamy Macadamia Nut Pesto
This delicious dairy-free creamy macadamia nut pesto is the perfect addition to pizza, pasta, sandwiches and more!
Servings: 4 servings
Calories: 300kcal
Ingredients
- 2 cups arugula
- 2 cloves garlic
- 1/2 cup basil
- 1/2 cup macadamia nuts
- 1/3 cup olive oil
- 1/2 lemon (juice)
- Dash salt
Instructions
- Combine all ingredients in a high-speed blender.
- Store in fridge for up to 5 days or freeze.
Nutrition
Calories: 300kcal