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–+ servings
Fresh healthy Buddha bowl with avocado, grilled sweet potatoes, cherry tomatoes, radishes, and cucumbers.
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5 from 4 votes

Nourish Bowl

Prep Time10 minutes
Cook Time1 hour
Course: Lunch
Keyword: healthy, lunch idea, meal prep, nourish bowl
Servings: 1
Calories: 600kcal
Author: Lauren Less

Equipment

Ingredients

  • 1 cooked salmon fillet
  • 1/2 cup cooked wild rice
  • 1 small cucumber, chopped
  • 1/2 cup carrot, shredded
  • 1/4 cup radishes, chopped
  • 1/2 cup sweet potato, cooked and cubed
  • 1/2 cup crispy chickpeas
  • 1/4 cup pomegranate seeds
  • 1/8 cup green onions, chopped
  • 1/2 avocado
  • 2 tbsp honey mustard dressing see notes for homemade recipe!

Instructions

  • Gather your ingredients.
  • Assemble your nourish bowl and drizzle the dressing on top!

Notes

NOTE: I made my own honey mustard dressing by mixing together 1/4 cup mustard, 2 tbsp honey and 1 tsp garlic powder. 

Nutrition

Calories: 600kcal | Carbohydrates: 96g | Protein: 17g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Sodium: 267mg | Potassium: 1845mg | Fiber: 23g | Sugar: 28g | Vitamin A: 20640IU | Vitamin C: 37mg | Calcium: 158mg | Iron: 5mg