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Juicy carne asada with colorful grilled peppers, sliced avocado, and fresh lime on a rustic platter.
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5 from 4 votes

The Best Easy Weekday Sheet Pan Steak Fajitas (Oven-Baked)

If you are looking for an easy weeknight dinner this Easy Sheet Pan Steak Fajitas recipe is going to be your new go-to!
Prep Time10 minutes
Cook Time25 minutes
Course: Dinner
Servings: 4 servings
Calories: 300kcal
Author: Lauren Less

Ingredients

  • 2 steak filets
  • 3 bell peppers
  • 1 sweet onion
  • 1 lime
  • 2 tbsp taco seasoning
  • 2 tbsp avocado oil

Instructions

  • Preheat oven to 400 °F and gather ingredients.
  • Chop the peppers and onions.
  • Slice the steak filets.
  • Arrange steak and vegetables on sheet pan and season with lime, avocado oil and taco seasoning. Bake for 25-30 minutes, or until steak if cooked to your preference. Serve with avocado, beans, tortillas and lettuce!

Nutrition

Calories: 300kcal