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5
from
5
votes
Vanilla Matcha Latte
Prep Time
5
minutes
mins
Cook Time
1
minute
min
Course:
Drinks
Servings:
1
Calories:
53
kcal
Author:
Lauren Less
Equipment
1 cup
1 milk frother
1 whisk
Ingredients
1
packet
matcha
1/2
cup
plant-based milk
1
tsp
vanilla extract
1
tsp
sweetener (optional)
Instructions
Gather your ingredients.
Heat 1/4 cup water in a mug and whisk in matcha and vanilla.
Froth milk and pour over the top. Enjoy!
Notes
NOTE: If you do not have a whisk, feel free to use a blender instead!
Nutrition
Calories:
53
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
163
mg
|
Potassium:
10
mg
|
Fiber:
0.4
g
|
Sugar:
6
g
|
Vitamin A:
50
IU
|
Vitamin C:
0.04
mg
|
Calcium:
151
mg
|
Iron:
0.2
mg