AIr Fryer Banana Sushi
These banana sushi rolls are a fun, quick snack that comes together in under 15 minutes with just a few simple ingredients. Perfect for lunch boxes, after-school snacks or an easy activity with kids; they’re easy to make, customizable and totally delicious!
Servings: 4 people
Equipment
- 1 cutting board
- 1 knife
- 2 spoons
- 1 air fryer (optional)
Ingredients
- 4 tortillas
- 2-4 bananas
- 4 tbsp sunflower seed butter or nut butter
- 4 tsp strawberry jelly
- Coconut flakes for topping
- Maple syrup for topping
Instructions
- Spread sunflower seed butter and jelly on each tortilla.
- Add ½-1 banana to each tortilla (depending on size).
- Roll the tortilla around the banana and seal the edge.
- Cut into rounds to make sushi.
- Add to an air fryer for 7 minutes.
- Drizzle with syrup and sprinkle with coconut flakes. Enjoy!
Notes
Use your favorite spread: Sunflower seed butter keeps it nut-free, but almond or peanut butter works too.
Pick ripe bananas: Firm but ripe bananas roll best without breaking.
Get creative with toppings: Try shredded coconut, chia seeds, or colorful sprinkles for extra fun.
Air fryer option: A quick 7-minute air fry adds crunch and makes them feel like a treat.