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Crispy fried eggplant slices with bread crumbs and herbs served with creamy herb dipping sauce on a white plate.
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5 from 3 votes

Air Fryer Chicken Burgers

Today, I'm excited to share my absolute favorite chicken burger recipe- air fryer chicken burgers!
Prep Time15 minutes
Cook Time25 minutes
Course: Dinner, Lunch
Servings: 4 servings
Calories: 300kcal
Author: Lauren Less

Ingredients

  • 1 package ground chicken
  • 1/2 red onion, minced
  • 1/8 cup paleo flour
  • 1/4 lemon, juice
  • 1 tsp garlic powder
  • 2 tbsp dill
  • 2 tbsp avocado oil
  • Dash salt or garlic salt (use for both)
  • 2 zucchinis (for the fries)
  • 1/2 cup avocado oil (for the fries)
  • 1 cup breadcrumbs (for the fries)

Instructions

  • For the burgers: Combine ground chicken, red onion, paleo flour, lemon juice, garlic powder, dill, salt and avocado oil in a bowl. Form into patties (it should make about 4). Air fry at 400° F for 15 minutes, flipping halfway through.
  • Form into patties (it should make about 4). Air fry at 400° F for 15 minutes, flipping halfway through.
  • For the zucchini fries: Cut 2 zucchinis lengthwise and chop to create fry shapes.
  • Dip into avocado oil and then breadcrumbs. Sprinkle with garlic salt and air fry for 7-10 min at 400°F.

Nutrition

Calories: 300kcal