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+ servings
Scrambled eggs with peppers, tomatoes, and salami in a glass dish, healthy breakfast meal.
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5 from 2 votes

Breakfast Burrito Bowls

Forget the sad cereal and rushed toast; these breakfast burrito bowls are here to elevate your mornings! They're best way to start the day, whether you're prepping for a busy week or easing into a slow, savored brunch. These fast and delicious bowls are ready and waiting in less than 30 minutes. Think fluffy scrambled eggs, crispy turkey bacon, colorful peppers and vibrant salsa. Meal prep? Done! Plus, these bowls are so easily customizable!
Prep Time5 minutes
Cook Time25 minutes
Course: Breakfast, breakfasts
Keyword: breakfast, breakfast prep, meal prep
Servings: 3
Calories: 244kcal
Author: Lauren Less

Equipment

  • 1 baking sheet
  • 1 pan

Ingredients

  • 8 eggs
  • 1 cup salsa
  • 2 cups frozen peppers
  • 6 pieces turkey bacon
  • 2 tsp oil

Instructions

  • Gather your ingredients.
  • Preheat the oven to 400°F. Place turkey bacon and peppers on a baking sheet. Bake for 20 minutes. Broil at the end for 1 minute.
  • Crack eggs into a bowl and whisk. Cook eggs in a pan over medium heat, stirring frequently. Feel free to add any spices you desire!
  • Assemble bowls by adding scrambled eggs, peppers, salsa and turkey bacon to a bowl or container.

Nutrition

Calories: 244kcal | Carbohydrates: 11g | Protein: 17g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 438mg | Sodium: 784mg | Potassium: 567mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1417IU | Vitamin C: 82mg | Calcium: 100mg | Iron: 3mg