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Delicious chocolate no-bake cookies topped with colorful sprinkles on a white plate. Perfect treat for festive celebrations and holidays.
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5 from 2 votes

Crockpot Christmas Crack

If you're craving a festive Christmas treat that's easy to make, look no further than Crockpot Christmas Crack! This simple, melt-in-your-mouth candy whips up in minutes, filling your house with the intoxicating aroma of chocolate and roasted nuts.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Course: Dessert, Desserts
Keyword: candy, chocolate, christmas, desserts, holiday
Servings: 12
Calories: 67kcal
Author: Lauren Less

Equipment

  • 1 crockpot
  • 1 baking sheet

Ingredients

  • 14 oz pecans
  • 10 oz dark chocolate
  • 10 oz white chocolate
  • 1/4 cup sprinkles

Instructions

  • Gather your ingredients.
  • Add the pecans to the crockpot. Pour over dark chocolate and white chocolate. Turn the crockpot onto low heat.
  • Stir the mixture after 30 minutes and continue to let it melt for another 30 minutes.
  • Scoop the mixture into clumps onto a baking sheet lined with parchment paper. Top with sprinkles and let harden.

Nutrition

Calories: 67kcal | Carbohydrates: 9g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 2mg | Sodium: 8mg | Potassium: 28mg | Fiber: 0.04g | Sugar: 9g | Vitamin A: 3IU | Vitamin C: 0.05mg | Calcium: 19mg | Iron: 0.04mg