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–+ servings
dairy free shamrock shake with whipped cream and sprinkles and chocolate chips on top
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Dairy-Free Shamrock Shake

There is no better way to celebrate St. Paddy's day and spring than with this Dairy-Free Shamrock Shake. My version is a rich, creamy and minty treat without the artificial dyes and processed ingredients that the McDonald's version has. It's festive, can be whipped up in about 5 minutes and uses delicious ingredients like fresh mint, peppermint extract, banana, dairy-free vanilla ice cream and dairy-free milk.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Desserts, drink, Drinks
Cuisine: American
Keyword: dairy-free dessert, milkshake, shamrock shake
Servings: 1
Calories: 460kcal
Author: Lauren Less

Equipment

  • 1 blender

Ingredients

  • 1 frozen banana
  • 3/4 cup dairy-free milk
  • 5-6 fresh mint leaves
  • 3/4 tsp matcha powder
  • 1 tsp vanilla extract
  • 1/4 tsp peppermint extract
  • 1/2-3/4 cup vanilla ice cream

Optional toppings

Instructions

  • Combine all ingredients in a high-speed blender.
  • Top with toppings, serve and enjoy!

Nutrition

Calories: 460kcal | Carbohydrates: 61g | Protein: 12g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.01g | Cholesterol: 53mg | Sodium: 150mg | Potassium: 877mg | Fiber: 5g | Sugar: 43g | Vitamin A: 1628IU | Vitamin C: 25mg | Calcium: 386mg | Iron: 2mg