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5
from 1 vote
Easy Oatmeal Breakfast Pizza Crust (Gluten-Free and Vegan)
An easy and delicious breakfast idea!
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Course:
Breakfast
Servings:
1
servings
Calories:
300
kcal
Author:
Lauren Less
Ingredients
1
cup
oats
1
banana
1
tsp
baking soda
1-2
tsp
nut butter
1
tbsp
honey or maple syrup
1
tbsp
vanilla protein powder
Instructions
Preheat oven to 350 °F.
Combine ingredients in a bowl.
Form into a pizza crust and place on a baking sheet.
Bake for 20 min.
Freeze for later or top with your favorite toppings! I used raspberries, blueberries, granola and chocolate chips!
Notes
u003cliu003eI love seeing your creations! If you make this recipe, please make sure to share on social media and tag me @Lesswithlaur! u003c/liu003e
Nutrition
Calories:
300
kcal