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Creamy white chocolate and macadamia nut spread in glass jar with gold spoon, served on rustic cloth, perfect for breakfast or snacking.
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Macadamia Nut Butter

Creamy, buttery, and unbelievably easy to make: this homemade Macadamia Nut Butter comes together in minutes with just a handful of ingredients. It’s rich, creamy and so perfect!
Prep Time10 minutes
Total Time10 minutes
Course: Snack
Cuisine: American
Keyword: macadamia nut butter
Servings: 6
Author: Lauren Less

Equipment

  • 1 food processor

Ingredients

Instructions

  • Gather your ingredients.
  • Combine nuts, vanilla and sea salt in a food processor until smooth.