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Colorful reindeer Rice Krispies treats for Christmas dessert.
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Reindeer Rice Krispie Treats

Prep Time20 minutes
Cook Time10 minutes
Course: Dessert, Desserts
Keyword: christmas, desserts, holiday, reindeer, rice krispies
Servings: 6 servings
Calories: 543kcal
Author: Lauren Less

Equipment

  • 1 baking dish 8x8

Ingredients

  • 5 tbsp butter vegan, if needed
  • 8 cups marshmallows
  • 6 cups rice cereal
  • 6 red candies
  • 12 candy eyeballs
  • 12 pretzels gluten free, if needed
  • 2 tbsp dark chocolate, melted

Instructions

  • Gather your ingredients. Line an 8x8 baking pan with parchment paper.
  • Melt the butter in a large saucepan on low-medium. Stir in marshmallows.
  • Remove from heat and add in rice cereal.
  • Press mixture into the pan.
  • To make the face, melt chocolate and stick on eyes, nose and antlers. Enjoy!

Notes

PRO TIPS: Press the rice cereal firmly into the baking dish to make these easier to cut. Use a piece of parchment paper or butter your hands in order to press down the cereal. 

Nutrition

Calories: 543kcal | Carbohydrates: 109g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 25mg | Sodium: 399mg | Potassium: 99mg | Fiber: 1g | Sugar: 62g | Vitamin A: 794IU | Vitamin C: 6mg | Calcium: 110mg | Iron: 10mg