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–+ servings
Spicy salmon casserole topped with green onions, jalapenos, and drizzled with sauces.
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5 from 1 vote

Spicy Salmon Sushi Bake

This Spicy Salmon Sushi Bake is the ultimate lazy girl hack to make a dish that tastes like sushi, without all of the rolling! Forget meticulously rolling individual pieces of sushi. This spicy salmon sushi bake is a fun and easy twist on a deconstructed sushi roll that will be a game changer for your family dinner routine.
Prep Time10 minutes
Cook Time20 minutes
Course: Dinner, dinners, Lunch, Lunch Ideas
Servings: 2
Author: Lauren Less

Equipment

  • 1 baking dish
  • 1 bowl
  • 1 spoon

Ingredients

  • 1 1/2 cups white rice, cooked
  • 2 tbsp coconut sugar
  • 7 mini nori sheets
  • 2 salmon fillets, cooked
  • 1 tsp garlic powder
  • dash salt
  • 2 tbsp sriracha
  • 1/4 cup mayonnaise
  • 1 jalapeño
  • 1 bunch green onions

Instructions

  • Gather your ingredients and preheat oven to 350°F.
  • Mix sugar and rice together and layer in the bottom of the baking dish.
  • Layer nori sheets on top of rice.
  • Combine salmon, garlic powder, salt, mayonnaise and sriracha in a bowl.
  • Layer salmon over nori sheets and bake for 15 minutes.
  • Add toppings (I added jalapeño, green onions, extra mayonnaise and sriracha on top) and enjoy!