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Watermelon sorbet in a glass with fresh watermelon slice and whipped cream, served on a white surface with natural sunlight.
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Watermelon Sorbet

Chill out with my 5-minute Watermelon Sorbet, made with just one simple ingredient: frozen watermelon! This refreshing, creamy sorbet is paleo, dairy free, vegan and naturally hydrating, making it the ultimate summer treat. No ice cream maker needed for this pure, wholesome, lower-sugar dessert.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: watermelon sorbet
Servings: 4
Author: Lauren Less

Equipment

  • 1 cutting board
  • 1 knife
  • 1 food processor

Ingredients

  • ½ medium-sized watermelon

Instructions

  • Chop the watermelon into cubes and freeze.
  • Place into a food processor and combine until smooth.
  • Serve with whipped cream (optional) and enjoy!