• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Lesswithlaur
  • Home
  • Recipes
  • Health Journey
  • Lifestyle
  • Services
  • Shop My Discounts
  • About
  • Contact
menu icon
go to homepage
  • Home
  • Recipes
  • Health Journey
  • Lifestyle
  • Services
  • Shop My Discounts
  • About
  • Contact
    • Instagram
    • Pinterest
    • TikTok
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipes
    • Health Journey
    • Lifestyle
    • Services
    • Shop My Discounts
    • About
    • Contact
    • Instagram
    • Pinterest
    • TikTok
  • ×
    Home » Lunch

    My Favorite Gluten-Free and Dairy-Free Winter Salad

    November 20, 2022 by Lauren Leave a Comment

    gf df winter salad

    Whoever said salads are boring clearly isn’t making them right! I love adding tons of mix-ins into my salad to create loads of flavor! This winter salad is a great holiday dish and is so easy to throw together. The trick to making the perfect salad is adding tons of texture and crunch!

    Jump to Recipe Print Recipe
    gf df winter salad
    Print Recipe
    5 from 1 vote

    My Favorite Gluten-Free and Dairy-Free Winter Salad

    Prep Time30 minutes mins
    Cook Time40 minutes mins
    Course: Lunch Ideas, Mains
    Servings: 4 servings
    Calories: 300kcal

    Ingredients

    • 2 cups kale or arugula
    • 1 sweet potato, sliced and roasted
    • ½ honey crisp apple, thinly sliced
    • ¼ cup pumpkin seeds
    • ¼ cup dried cranberries or tart cherries
    • ¼ cup pecans
    • ½ avocado
    • Vegan cheese
    • Crackers of your choice
    Get Recipe Ingredients

    Instructions

    • Combine ingredients in a large bowl. Top with vegan cheese and crumbled crackers of your choice. I love pairing this with a sweet mustard dressing or a honey garlic vinaigrette!

    Nutrition

    Calories: 300kcal

    Reader Interactions

    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I’m Lauren! I lived most of my life eating anything my heart desired until I was suddenly diagnosed with several food allergies around age 25. I currently manage wheat, dairy, egg, sesame, maple, soy, buckwheat and peanut allergies.

    More about me →

    Trending Recipes

    • street corn chicken salad
      Street Corn Chicken Salad
    • Dilly Bar (Dairy Free)

    Footer

    ↑ back to top

    Services

    • Work With Me
    • One-on-One Coaching
    • Recipes

    Shop

    • GF/DF Starter Pack
    • Holiday E-book
    • Shop My Discounts
    • Shop My Amazon
    • Shop My LTK

    Contact Me

    • Contact
    • About
    • Instagram
    • Pinterest
    • TikTok

    DISCLAIMER: THIS IS A PERSONAL BLOG. ANY VIEWS OR OPINIONS REPRESENTED ARE PERSONAL AND BELONG SOLELY TO THE OWNER. I AM NOT A MEDICAL DOCTOR AND NOTHING WRITTEN ON MY BLOG IS MEANT TO DIAGNOSE. ALL CONTENT PROVIDED IS FOR INFORMATIONAL PURPOSES ONLY. EVERYONE'S FOOD ALLERGIES AND CHRONIC ILLNESSES ARE DIFFERENT AND PRODUCTS ARE CONSTANTLY CHANGING. PLEASE MAKE SURE TO CHECK FOOD LABELS ON YOUR OWN TO DETERMINE WHAT IS SAFE FOR YOU. I CANNOT BE HELD RESPONSIBLE FOR ACTIONS TAKEN DUE TO INFORMATION PROVIDED.

    DISCLOSURE: I ONLY RECOMMEND PRODUCTS I WOULD USE MYSELF AND ALL OPINIONS EXPRESSED HERE ARE OUR OWN. THIS BLOG CONTAINS AFFILIATE LINKS THAT ARE AT NO ADDITIONAL COST TO YOU, I MAY EARN A SMALL COMMISSION.

    © LESSWITHLAUR, LLC 2024. ALL RIGHTS RESERVED.

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.