These apple nachos are a fun, easy and delicious snack that comes together in just a few minutes! Perfect for an after-school pick-me-up, after-work treat or a party appetizer, this no-bake treat is sure to be a hit with kids and adults alike. Crisp apple slices make up the base and they are drizzled with your favorite nut butter! Pile on all of your favorite toppings for a customizable treat that’s vegan and gluten free. Apples are a great source of fiber and vitamins, while the toppings you choose can add protein, healthy fats and essential nutrients.
Why You’ll Love This Recipe
It’s so easy to make!
This recipe takes only 5 minutes to throw together.
It’s gluten free and dairy free.
These apple nachos are super kid-friendly.
You only need a few ingredients to make them!
This recipe is very customizable!
It makes the perfect after school or after work snack.
Equipment Needed
All you need to make these apple nachos is a knife, cutting board, plate, spoon and small bowl.
Ingredients Needed
Apples: You can use any kind of apple for these apple nachos! I like to use Honey crisp or Granny Smith apples!
Nut Butter: I used almond butter for this recipe, but feel free to use any kind of nut butter that you love. If you are nut free, you can also use sunflower butter.
Chocolate: I used dairy free chocolate because I am dairy free!
Coconut Oil: Coconut oil helps make the chocolate easy to drizzle onto these apple nachos!
Toppings: The topping options are endless for these apple nachos! I used coconut flakes on mine.
Step-By-Step Instructions
Step 1: Gather your ingredients.
Step 2: Slice your apples and arrange them fanned out on a plate.
Step 3: Melt the chocolate and coconut oil in a bowl. An easy way to do this is microwave it in 30 second intervals.
Step 4: Drizzle apple slices with chocolate and nut butter.
Step 5: Top with coconut flakes and other toppings of your choice!
How to Pick an Apple
Look for color, but don’t rely solely on it: While ripe apples will have their characteristic vibrant colors (red, yellow, green or a combination), some varieties retain green even when ripe. If you’re unsure, ask an orchard worker for guidance.
Feel is key: Give the apple a gentle squeeze. It should be firm and crisp, but with a slight give. Avoid mushy apples or those that feel rock-hard.
Storage
I doubt you will have any leftovers, but if you do you can store them in an airtight container in the refrigerator for 2-3 days! I also think this snack tastes best fresh and the apples will brown if you put them in the fridge, but they’re still totally fine to eat!
Variations
Apples: You can use any kind of apple for these apple nachos! Try out red delicious, gala, fuji and more! You can also try a mixture!
Nut Butter: I used almond butter but try out pecan butter, macadamia nut butter, pecan butter, walnut butter or sunflower butter.
Chocolate: I used dark chocolate but you can use white chocolate as well!
Toppings
The topping options are endless for this snack! Try using cinnamon, hemp seeds, chia seeds, chocolate chips, coconut flakes, almonds, granola and/or sprinkles! Get creative with it!
Recipe FAQ
Can this recipe be made nut free?
Yes! This recipe can be made nut free if you use sunflower seed butter and nut free chocolate.
How can I add extra protein to this snack?
You can add extra protein to these apple nachos by increasing the nut butter or hemp seeds or chia seeds.
How long will the apple slices stay good?
Apples will start to brown once they are cut and left out, so it is best to consume this snack immediately after making!
Is this recipe vegan?
Yes!
What is good with apple slices?
I love pairing apple slices with nut butter!
How do you keep apple slices from turning brown?
You can use lemon juice to help slow down the enzymatic browning of the apples.
Are apples and chocolate good together?
Yes! I love apples and chocolate together.
Related Recipes
Be sure to try these fun snack ideas next:
Dairy Free Buffalo Chicken Dip
Chicken Nugget Charcuterie Board
Apple Nachos
Equipment
- 1 knife
- 1 cutting board
- 1 small bowl
- 1 spoon
- 1 plate
Ingredients
- 1 apple
- 2 tbsp almond butter
- 1/4 cup chocolate chips
- 1 tsp coconut oil
- 1/4 cup granola
- 1/8 cup coconut flakes
Instructions
- Gather your ingredients.
- Slice your apples and arrange them fanned out on a plate.
- Melt the chocolate and coconut oil in a bowl. An easy way to do this is microwave it in 30 second intervals.
- Drizzle apple slices with chocolate and nut butter.
- Top with coconut flakes and other toppings of your choice!
Leave a Reply