If you’re looking for a festive dessert that’s both easy and impressive, these 4th of July Brownies are the perfect treat! Summer festivities are upon us, and with the 4th of July just around the corner, it’s time to get creative with those red, white and blue desserts. Made with just a few simple ingredients, these brownies are perfect for busy schedules. Whether you’re a seasoned baker or a last-minute celebrator, this low-maintenance recipe is a lifesaver. Plus, they can be made ahead of time, freeing you up to enjoy the fireworks and fun!
These brownies are not only quick and easy, but they’re also guaranteed to be a crowd-pleaser. With their adorable patriotic fruit, they’re perfect for kids and adults alike. Ditch the complicated recipes and whip up a batch of these no-fail brownies. This recipe dresses up your favorite boxed brownie mix for the holidays! They’re the perfect way to celebrate summer, parties, and all things red, white and blue! The best part is that they come together in under 30 minutes! If you are looking for other BBQ ideas try making my mango corn salsa, gluten free chicken wings or crunchy broccoli salad.
Why You’ll Love This Dessert
It’s so easy to make!
These 4th of July Brownies are fun and delicious!
They are the perfect last minute dessert.
This dessert is festive and patriotic.
It’s a kid-friendly recipe!
This recipe can easily be made gluten free, dairy free or acommodate other allergies or restrictions.
It comes together in less than 30 minutes!
Equipment Needed
All you need to make these 4th of July Brownies is a mixing bowl, mixing spoon, mini muffin tin, measuring cups and spoons, a spoon, a knife and a cutting board.
Ingredients Needed
Brownie Mix: I used gluten free brownie mix because I am gluten free. Use your favorite brownie mix here! Make sure you get all of the ingredients you need to make it as well. This will differ based on the mix that you choose.
Whipped Cream: I used coconut whipped cream in this recipe because I am dairy free. You can use regular whipped cream as well if you are not!
Fruit: I used fresh strawberries and blueberries to make these brownies red and blue!
Step-By-Step Instructions
Step 1: Gather your ingredients.
Step 2: Make brownie mix according to instructions on box.
Step 3: Add brownie batter to greased mini muffin tin and bake for 15-17 minutes or until done.
Step 4: While brownies are baking, slice strawberries.
Step 5: Once brownies have cooled, top with whipped cream and fruit. Enjoy!
Storage
Store these 4th of July brownies in the refrigerator for 4-5 days in an airtight container. These brownies can also be stored in the freezer for up to 3 months.
Variations
Brownies: I used gluten free brownie mix because I am gluten free. Feel free to use any brownie mix that you love!
Mix Ins: You can also add mix ins to your brownies! Try adding chocolate chips, white chocolate chips, chopped nuts, candy, nut butter, jam or chopped dates.
Fruit: I used strawberries and blueberries for this recipe but feel free to swap them out for another red or blue fruit. You could also try raspberries, cherries or pomegranate seeds.
Whipped Cream: I used coconut whipped cream in this recipe because I am dairy free. If you are not, feel free to use any whipped cream.
Additional Toppings: Adding extra toppings to these brownies can also be fun! Try adding chopped nuts, sprinkles or hot fudge.
How to Serve
Here are some ways to serve your festive 4th of July brownies:
As is: These brownies are delicious on their own, so you can simply arrange them on a platter for easy grabbing.
With festive flair: Add a touch of festivity by placing the brownies on a red, white, and blue checkered tablecloth or serving them on a platter decorated with star-shaped confetti.
Brownie bar: Set up a brownie bar with a variety of toppings like red, white, and blue sprinkles, chopped strawberries and blueberries, marshmallows, whipped cream and chocolate chips. Let your guests personalize their own brownies!
Brownie sundaes: For a decadent twist, serve the brownies warm with scoops of vanilla ice cream, a drizzle of white chocolate sauce and a sprinkle of red and blue candy pieces.
Make it a project: Get the kids involved by letting them help you decorate the brownies!
Recipe FAQ
Can these brownies be made gluten free?
Yes, make sure you are using a gluten free brownie mix and whipped cream!
Can these brownies be made dairy free?
Yes, if you use a gluten free brownie mix and whipped cream. I love using coconut whipped cream.
Can this recipe be made vegan?
Yes! This recipe is vegan if you use a vegan brownie mix and whipped cream.
What kind of brownie mix do you use?
I love using Simple Mill’s brownie mix or Otto’s brownie mix.
What else can I add to these brownies?
Feel free to add in additional mix ins! I love adding extra dark chocolate chips, white chocolate chips or chopped nuts.
Can I use store bought brownies for this recipe?
Yes! Feel free to use mini store bought brownies for this recipe as well to make the process even quicker.
Related Recipes
Be sure to try these fun summer desserts next:
Gluten Free Cookie Dough Ice Cream
If you make these 4th of July Brownies and love them, I would really appreciate a 5 star review! I also love seeing your creations so please tag me on Instagram or Tik Tok.
4th of July Brownies
Equipment
- 1 mini muffin tin
- 1 bowl
- 1 mixing spoon
- measuring cups and spoons
- 1 spoon
- 1 knife
- 1 cutting board
Ingredients
- 1 box brownie mix (and accompanying ingredients)
- 1 container whipped cream
- 1 cup blueberries
- 1 cup strawberries
Instructions
- Gather your ingredients.
- Make brownie mix according to instructions on box.
- Add brownie batter to greased mini muffin tin and bake for 15-17 minutes or until done.
- While brownies are baking, slice strawberries.
- Once brownies have cooled, top with whipped cream and fruit. Enjoy!
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